This is what our entire apartment looks like right now. I have been packing up boxes slowly, but man do we have a lot of stuff! lol
Mexican Quiche
serves 4
(5 P+ w/o any toppings or sides)
3 Cups Egg Beaters
1 Cup corn
2 Ounces 2% mozzarella cheese (a Mexican blend would be good! I just used what I had at home)
1/4 cup green onions, diced
1 roasted & skinned red pepper, diced
2 roasted & skinned poblano peppers, diced
Salt & pepper to taste
*Topping for additional PointsPlus- sour cream, salsa, jalapenos, chopped fresh tomatoes, black or pinto beans.
Ok- I did roast the peppers myself, BUT you can buy a can of diced green chilies to save a step if you want to! :)
Spray 8X8 pyrex dish with PAM, mix all ingredients in a medium sized bowl; then add to pyrex dish. Bake for 35 minutes (or until eggs are cooked) at 400 degrees. Slice into 4 squares and serve with toppings of your choice. :) ENJOY!
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I saw a bag of organic kiwis at Trader Joe's the other day and I had to have them. They were JUMBO sized and after a couple of days on the counter, soft enough for me to start eating. Dessert is served! YUM! Some fruits only I love, some only Sean. I am more of a tart fruit lover. Sean wouldn't touch these. lol His loss!
Do you like tart or sour fruits? Can I just tell you how excited I am for SUMMER FRUIT to come out! Especially on the new PointsPlus plan! WHOOHOOO! What ONE fruit are you looking forward to? Hard for me to pick just one, but I gotta say CHERRIES win hands down! :)
Back to packing and getting things done around here! Hope everyone has a great day! :) BYE!
I am so excited for you and Sean! I can't wait until Jeff and I finally buy! I mean, I love our rented condo, we've been there for years, but I want to own.
ReplyDeleteThat quiche looks amazing!
many congrats on your new home!!
ReplyDeleteOh kiwi...I need to get some. Last year, I went through two huge containers of them from costco by myself! I like tart and sweet, but I can not stand mushy...eeeewww...
Easy recipe! Love it! Good luck with all the packing :)
ReplyDeleteI have been having extra pineapple! I just love it and now that is zero PPV's its an awesome treat! I also just had the pomegranate for the first time and loved it. I need to mix these two! YUMMY!!!
Honestly, I can't think of a fruit I don't love.
ReplyDeleteYour quiche sounds awesome!
ReplyDeleteI've been digging kiwis lately, too! Isn't it great that we don't have to count a POINT for them anymore?!
Congrats on your move, I'm catching up after being away.
ReplyDeleteLove Cherries and Mango - my first pregnancy cherries was the only thing I craved and luckily they were in season so I ate my way thru them!!
Congratulations on the new home. I HATE packing up boxes and moving (that's why I don't do it very often). Because once you pack it all up you have to unpack it - and THAT takes forever and a day.
ReplyDeleteI really love looking at your meals - the quiche looks great. I will have to try that one over a weekend.
Thanks so much for sharing.
Good job packing and still cooking healthy meals!
ReplyDeleteI am looking forward to strawberries! Love them.
Moving is such a drag, but it'll be SOOO worth it when you move into your lovely new home!! Those kiwis look fantastic, Sean's loss indeed!! Have a great day TJ. Happy Packing!!!
ReplyDeleteHave we settled on where I'm sleeping when I come out for a visit?
ReplyDeletegood luck with the move bub! wish I was there to help out!
ReplyDeleteNothing better than great food on paper plates...
ReplyDeleteI tend to stick with sweeter fruits. Probably why I'm so sweet! haha, just kidding :)
ReplyDeleteOur house is looking like that right now too! We move at the end of Feb. Happy moving to you!!! :)
That quiche looks INCREDIBLE!! Yum yum!!
ReplyDeleteIt would definitely be rainier cherries for me with honeycrisp apples coming in a close second. I don't really like sour fruit but I've been eating oranges lately since they are in season. I hope the packing and move go smoothly and you are able to stay on plan!
ReplyDelete-Jenn
How exciting TJ! Owning a home is such a major milestone, and good for you staying on track while you move. I bought some kiwi last week. I hadn't had kiwi in months,and it did something weird to the roof of my mouth, kinda like what pineapple do if I eat to much. On a random note, one of my coworkers has a student named Kiwi...random...i know.
ReplyDeleteSo excited for you T.J.! Love the addition of beans on top of your quiche!
ReplyDeletegood luck with the move! Can't wait to see more about the new place!
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